Xinjiang Stir-fried Rice Noodle with Extra Hot Level
Description
Xinjiang Stir-fried Rice Noodle with Extra Hot Level
A Xinjiang extra hot spicy vermicelli, each noodles dipping in a rich spicy sauce, each bite makes you hot and fresh. Extra hot floavor for you who is desire for burning feelings!
The rice noodle is so chewy and sauce is flavorful when they are paired together, which is why this Xinjiang fried rice noodles are different from other rice noodles in the market. The noodles are made with a elastic texture and you will have a satisfying chew. It is seasoned with a very deliciously and hot fiery sauce, you could consider this to be your next spicy challenge.
The more noodle you eat, the spicier it gets – heat, upon heat! This Extra Spicy flavor is really, really super Spicy. Don't try this spicy Xinjiang noodle unless you're super adventurous.
Ingredients
Rice noodle, Special spicy bean sauce
Ingredients Details
1. Rice noodle:rice, edible cornstarch, water
2. Special spicy bean sauce:soybean oil, chili, soybean paste, sweet noodle sauce, onion, celery, water, oil hot pot base compound seasoning, green onion, butter, garlic, chili sauce, beef powder seasoning
Cook instruction
Specification
Product Name | Xinjiang Stir-fried Rice Noodle with Extra Hot Level |
Brand | ZAZA GRAY |
Place of Origin | China |
OEM/ODM | Acceptable |
Shelf life | 300days |
Cooking Time | 8 minutes |
Net weight | 330g |
Package | Single pack color box |
Quantity / Carton | 24 boxes |
Carton Size | 40.3*28.0*26.0cm |
Storage condition | Store in a dry and cool place, avoid high temperature or direct sunlight |