Sabo mai kyau!An ba Zaza Grey lambar yabo ta 2023 Babban Taste Award ta ITI (Cibiyar Kuɗi ta Duniya) wacce ta shahara don ƙungiyar ƙwararrun ƙwararrun ta da tsauraran tsarin zaɓi.Daruruwan mambobin juri sun hada da masu dafa abinci daga gidajen cin abinci na Michelin, haka kuma an zabo kwararru a matsayin masana abinci mai gina jiki da masana abinci.Kuma don tabbatar da haƙiƙanin sakamakon, yayin lokacin zaɓin, duk alkalai suna gudanar da ƙima na ƙwararru da ƙima daga ma'auni guda biyar: ra'ayi na farko, hangen nesa, wari, dandano da rubutu.Don haka, babban abin alfahari ne a kima darajarsu a matsayin sanannen samfuran tare da maki tsakanin 70% zuwa 80% wanda ke nuna tabbacin shinkafa vermicelli noodle.
Tun daga 2005, ITI ta kimanta samfuran abinci da abin sha sama da 15,000 daga ƙasashe sama da 130 na duniya.A cikin 2023, samfuran 624 an ba su lambar yabo ta “International Taste Award”, takardar shaidar samfuran an yi su da kyau, mai laushi kuma cike da ɗanɗano.Daga cikin samfuran da suka shiga cikin ɗanɗano kowace shekara, samfuran mafi kyawun samfuran kawai za a iya ba da su.
Amincewa ta hanyar mafi kyawun chefs da sommeliers, alamar da aka saniyana ba da dama gaZaza Greydon ganin haɗin gwiwa a cikinduniyae kumamafi raba farin ciki daga kowane slurping noodle.Tare da musayar al'adun duniya, abincin Asiya ya shahara sosai a duk faɗin duniya a zamanin yau.Irin wannan lambar yabo tana wakiltar ƙima mai girma da kuma hukumci na duniya game da yanayin abincin Asiya.Kasancewa da izini, maƙasudin ma'auni na ingantaccen dandano, yana ba da tushe don tattaunawa kuma yana iya taimakawa shawo kan masu amfani waɗanda ƙila ba su saba da samfuran vermicelli da masana'antu ba.Kyautar Kyauta mafi girma za ta zaburar da Zaza Grey don yin ƙoƙari don ƙwarewa da ƙima a cikin masana'antar noman shinkafa.Kuma godiya ga shawarwarin da aka keɓance daga ITI, na gaji sana'ar gargajiya ta Sinawa, ƙungiyarmu za ta kama wannan yanayin kuma za ta ƙara inganta haɗe-haɗen samfuran noodles ɗinmu na shinkafa waɗanda ke ba da kowane fure.
Lokacin aikawa: Janairu-13-2023